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- 1 lb lean flank steak, cut into strips
- 2 tsp ancho chile powder
- 2 tsp salt
- 1 tsp cumin
- 1 tsp onion powder
- 1/2 tsp garlic powder
- 1 tbsp cornstarch
- 2 tbsp fresh lime juice
- 1 U green pepper, sliced
- 1 U red pepper, sliced
- 1 U onion, sliced thin
- 1 U jalapeno, sliced thin
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutritional Values provided are estimates only and may vary based on the preparation method.
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