Sausage and Pepper Pasta Shells
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- 8 oz high fiber pasta shells
- 3/4 lb lean turkey sausage
- 1 U green pepper, sliced
- 1 cup mushrooms, sliced
- 1 U sweet onion, sliced
- 2 U garlic cloves, minced
- 1/4 tsp red pepper flakes
- 1/2 tsp oregano
- 14.5 oz fire roasted diced tomatoes, canned
- 1/4 cup basil, chopped or torn
- Salt and pepper
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutritional Values provided are estimates only and may vary based on the preparation method.
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