Our Latest Recipes, Blog Posts, and Articles

It's not only possible to eat healthy food that also tastes amazing, it's actually easier than you think. Check out the latest recipes from our kitchen, learn about the ingredients you are using, find weekly meal plans, and get inspired!

Stacked banana slices filled with peanut butter, dipped in dark chocolate, arranged artfully on a light background.

Frozen Banana Bites

82 CAL 1:10 HRS
Shrimp tacos served on corn tortillas with avocado, cabbage, cilantro, lime wedges, and a creamy sauce.

Shrimp Tacos

331 CAL 15 MINS
Bowl of hummus topped with seasoned ground meat, cucumber, tomatoes, feta, and fresh parsley, surrounded by ingredient bowls and utensils.

Chicken Kofta Bowls

404 CAL 20 MINS
Grilled chicken topped with sauce on a bed of lettuce, served with lime wedges and garnished with cilantro, next to a platter of more chicken.

Grilled Sriracha Barbecue Chicken

210 CAL 3:10 HRS
Grilled kebabs featuring marinated beef and colorful vegetables, served with a small bowl of dipping sauce on a white plate.

Teriyaki Beef Kabobs

366 CAL 45 MINS
A plate of roasted broccoli garnished with lemon wedges, surrounded by parsley, grated cheese, and a pepper grinder.

Parmesan Roasted Broccoli

93 CAL 25 MINS
Grilled tomatoes topped with fresh basil, drizzled with olive oil, served on a round plate alongside a bowl of broth.

Grilled Tomatoes

87 CAL 30 MINS
Bright red strawberry popsicles on ice, accompanied by fresh strawberries, create a refreshing summer treat scene.

Strawberry Popsicles

40 CAL 6:05 HRS
Grilled tofu in a marinade made with soy sauce served in a bowl with cilantro.

Grilled Tofu

211 CAL 40 MINS
Grilled shrimp garnished with herbs, served with a creamy dipping sauce on parchment paper, ready to enjoy.

Blackened Shrimp

203 CAL 10 MINS
A vibrant plate of pasta mixed with cherry tomatoes, broccoli, and herbs, accompanied by a glass of olive oil and fresh basil leaves.

Easy Vegetable Pasta Salad

248 CAL 20 MINS