Our Latest Recipes, Blog Posts, and Articles

Grilled shrimp tacos with pineapple slaw served on toasted corn tortillas with lime and cilantro.

Easy Grilled Shrimp Tacos

310 CAL 20 MINS
Grilled green beans served on a plate with fresh lemon, salt, and pepper.

Grilled Green Beans

69 CAL 15 MINS
Ground chicken tacos with seasoned ground chicken, tomatoes, and lettuce in flour tortillas.

Ground Chicken Tacos

300 CAL 20 MINS
Chicken quinoa bowls with sliced grilled chicken, pico de gallo, cilantro, lime, and chili lime dressing.

Chicken Quinoa Bowls

482 CAL 50 MINS
Tricolor coleslaw with red cabbage, green cabbage, and carrots in a bowl with yogurt dressing and green onions.

Tricolor Coleslaw

121 CAL 10 MINS
Butternut squash black bean tacos on corn tortillas with cilantro, cheese, avocado, and onions.

Butternut Squash Tacos

274 CAL 25 MINS
Grilled fruit skewers with watermelon, strawberry, pineapple, and mint.

Grilled Fruit Recipes

Grilled eggpplant with garlic, lemon, and parsley on a ceramic plate.

Garlic Grilled Eggplant

65 CAL 15 MINS
Blackened fish tacos with mango avocado salsa on corn tortillas with fresh cilantro and lime wedges.

Blackened Fish Tacos

402 CAL 20 MINS
Celery salad with sliced celery stalks, fresh herbs, vinaigrette, apples, almonds, and red onion served in a white bowl.

Celery Salad

118 CAL 10 MINS
Fra diavolo sauce with tomatoes, chile flakes, garlic, onion, and spices in a glass jar.

Fra Diavolo Sauce

81 CAL 30 MINS