Nutella Banana Bread - Slender Kitchen
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Nutella Banana Bread

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155
Calories 
29g
Carbs 
4g
Fat 
2g
Protein 
5
Weight Watchers® SmartPoints™
(4 PointsPlus®)

Recipes Content

Recipe

I actually don’t have too many words to describe how yummy this banana bread is, except you may want to make sure you give some away or have lots of people around because it is much to easy to eat lots of it. It combines a simple, low fat banana bread recipe with rich Nutella to create a truly decadent bread for only 4 weight watchers points plus and under 150 calories.

Prep Time

Nutella Banana Bread

80
Prep Time: 
Cook Time: 
Total Time: 

Ingredients

13
  • 4 U ripe medium bananas, mashed
  • 1/4 cup unsweetened apple sauce
  • 1 1/4 cups all purpose flour
  • 3/4 tsp baking soda
  • 1/4 tsp salt
  • 2 tbsp butter
  • 1/2 cup light brown sugar
  • 2 U large egg whites
  • 1/2 tsp vanilla extract
  • 1/4 cup Nutella

Nutritional Facts

Serving Size: 
1 slice
Amount Per Serving
Calories 155
Calories from Fat 33
% Daily Value *
Total Fat 4g
6%
Saturated Fat 3g
14%
Monounsaturated Fat 0g
0%
Polyunsaturated Fat 0g
0%
Cholesterol 5mg
2%
Sodium 131mg
6%
Total Carbohydrate 29g
10%
Dietary Fiber 2g
6%
Sugars 16g
Protein 2g

Directions

  1. Preheat the oven to 350 degrees.
  2. In a medium bowl, cream together the butter and sugar. Stir in the egg whites. Add the banana, vanilla, and apple sauce and mix together. Set aside.
  3. In a medium bowl mix together the flour, baking soda, and salt.
  4. Gently mix the dry ingredients into the wet ingredients until just combined.
  5. Warm the Nutella up in the microwave for 30-60 seconds until it is softer and melted.
  6. Pour the banana bread batter into a bread pan. Then slowly spoon the nutella on top and swirl into the bread using a knife until all of the Nutella has been worked in.
  7. Bake for 40-45 minutes until cooked through. Enjoy!
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