I read about these amazing little desserts and just couldn’t wait to make them peanut butter, bananas, and chocolate what could be better. I also couldn’t believe I had never thought to make something like this. Chocolate covered frozen bananas are one of my favorite things and these are just as delicious (maybe more so with the peanut butter) and very easy. To lighten up the recipe a bit, I only dipped half the banana in chocolate and used reduced fat peanut butter.
Frozen Chocolate Peanut Butter Banana Bites
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Cut your bananas into smaller pieces (about 3/4 inch). I ended up getting about 9 pieces per banana.
Place chocolate chips and peanut butter into a small bowl and microwave for about 1 minute until melted. Stir together.
Place a piece of parchment paper on a baking sheet. Dip the banana pieces into the chocolate sauce until covered halfway. Place on parchment paper. Freeze for at least one hour. For a harder texture, let freeze longer. Store in an airtight container in the freezer.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutritional Values provided are estimates only and may vary based on the preparation method.
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