Low Carb - Slender Kitchen

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One pan sausage and acorn squash with bell peppers and onions on a plate with brown rice.

One Pan Sausage and Acorn Squash

Sauteed mushrooms with garlic, butter, and thyme in a blue ceramic skillet.

Easy Sautéed Mushrooms with Garlic Butter

Pepper steak with thinly sliced sirloin steak, bell peppers, onions, and a peppery stir fry sauce on a plate with rice.

Easy Pepper Steak

Sauteed cauliflower with white, purple, and golden cauliflower florets with parmesan cheese and parsley.

Sauteed Cauliflower

Baked frittata with tomatoes and goat cheese in a skillet with fresh herbs.

Baked Frittata with Tomato and Goat Cheese

Sauteed snow peas with green onions, soy sauce, garlic, ginger, and sesame seeds with chopsticks.

Sauteed Snow Peas

Roasted green beans with olive oil, balsamic vinegar, garlic powder, salt, pepper, and Italian seasoning on a wooden plate with a spoon.

Roasted Green Beans

Roasted bok choy with soy sauce, garlic, ginger, and sesame seeds on a plate with a gold fork.

Roasted Bok Choy

Grilled tomatoes with basil, balsamic vinegar, and garlic on a plate with fresh herbs.

Grilled Tomatoes

Pizza turkey burgers with marinara sauce, melted cheese, peppers, onions, and basil on a plate with a fork.

Pizza Turkey Burgers

Stir fried bok choy on a plate with red onions, soy sauce, coconut oil, and chili paste.

Stir Fried Bok Choy

Grilled lemon dijon chicken thighs with fresh lemon and parsley in a white dish with a linen napkin.

Grilled Lemon Dijon Chicken Thighs

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