Mushroom pizza is probably one of my favorite indulgent dishes and I am constantly on the look out for ways to transform old favorites into something I can eat more often. After watching a cooking show that featured stuffed portabello mushrooms, the idea hit me that I could easily turn a portabello into a mini pizza and thus created this simple dish. It is a great snack or meal with a salad and for only 1 point per pizza. It is also really easy to create lots of variations by changing up the sauce and toppings.
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