Our Latest Recipes, Blog Posts, and Articles

Chimichurri sauce with parsley, garlic, olive oil, red wine vinegar, and shallots mixed together in a small bowl.

Chimichurri Sauce

90 CAL 35 MINS
Mocha coffee smoothie with bananas, instant coffee, almond milk, and cocoa powder blended in two glasses.

Mocha Coffee Smoothie

214 CAL 5 MINS
Hoisin tofu with broccoli, carrots, peppers, and green onions over brown rice with hoisin sauce drizzled on top.

Hoisin Tofu Bowl

372 CAL 30 MINS
Turkey taco salad with ground turkey, tomatoes, black beans, cheddar cheese, and crispy tortilla strips.

Turkey Taco Salad

379 CAL 30 MINS
Portobello mushroom pizzas on a baking sheet with marinara sauce, melted cheese, basil, ham, and onions.

Portobello Mushroom Pizzas

69 CAL 20 MINS
Pan fried garlic lime tilapia on a plate with fresh limes, green onions, and garlic.

Pan Fried Garlic Lime Tilapia

194 CAL 20 MINS
Chicken zucchini burgers on a plate with fresh herbs and ricotta cheese.

Chicken and Zucchini Burgers

268 CAL 25 MINS
Mango spinach smoothie in two cups with fresh mango chunks on top.

Mango Spinach Smoothie

302 CAL 5 MINS
Lemon pepper shrimp and broccoli in a cast iron skillet with garlic, shrimp, and brocoli florets.

Lemon Pepper Shrimp and Broccoli

215 CAL 15 MINS
Tuscan white bean skillet with spinach, tomatoes, artichokes, onions, and garlic in a bowl with toast.

Tuscan White Bean Skillet

348 CAL 25 MINS