Quick and Easy Dinners - Slender Kitchen

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Salsa chicken with pico de gallo salsa, melted cheese, and cilantro.

Baked Salsa Chicken

Ground turkey tostadas with refried beans, ground turkey, lettuce, tomato, avocado, and shredded cheese.

Ground Turkey Tostadas

Moo shu vegetables with eggs and hoisin sauce served in a bowl with cabbage, broccoli, and mushrooms.

Moo Shu Vegetable Stir Fry

Asian ground beef lettuce wraps served on a plate with beef, mushrooms, peppers, and cashews wrapped in butter lettuce.

Asian Ground Beef Lettuce Wraps

Grilled chicken with mango salsa on a plate with fresh limes and a bowl of mango salsa on the side.

Grilled Chicken with Mango Salsa

Broccoli and cheese frittata cooked in a skillet with eggs, broccoli, ricotta cheese, and tomatoes.

Broccoli and Cheese Frittata

One pan sausage, potato, and veggie in a baking dish with a wooden spoon.

One Pan Sausage, Potato, and Vegetable Bake

Buffalo chickpea stuffed sweet potatoes on a plate drizzled with ranch dressing and green onions.

Buffalo Chickpea Stuffed Sweet Potatoes

Ceviche with fish marinated in lime juice and served with cilantro, avocado, tomatoes, and red onion in a white bowl.

Ceviche

Cilantro lime chicken thighs on a plate with fresh cilantro on top and lime wedges on the side.

Cilantro Lime Chicken

Teriyaki salmon baked in the oven and served with green onions, sesame seeds, and broccoli on the side.

Teriyaki Salmon

Creamy jalapeno chicken seared in a pan and topped with a jalapeno cream sauce on a plate.

Chicken with Jalapeno Cream Sauce

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