Quick and Easy Dinners - Slender Kitchen

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Grilled flank steak on a cutting board with a knife.

Grilled Flank Steak with Balsamic Marinade

Cóctel de camarones with shrimp marinated in tomato and lime juice served with cilantro.

Cóctel de Camarones (Mexican Shrimp Cocktail)

Honey chipotle grilled chicken on a plate with sliced green onions and honey chiptole sauce.

Grilled Honey Chipotle Chicken

Salmon kale salad with sweet potatoes, avocado, apples, and a maple dijon dressing in a white bowl.

Salmon Kale Salad with Sweet Potatoes

Blackened steak with a charred outside sliced on a wooden cutting board.

Blackened Steak

Sesame shrimp in a bowl with white rice, edamame, snow peas, and carrots.

Sesame Shrimp

Pasta primavera in a bowl with zucchini, broccoli, carrots, cherry tomatoes, Parmesan cheese, and fresh basil.

Pasta Primavera

Asian turkey burgers with lettuce, tomato, and sweet chili yogurt sauce on two buns,

Asian Turkey Burgers

Salsa chicken with pico de gallo salsa, melted cheese, and cilantro.

Baked Salsa Chicken

Ground turkey tostadas with refried beans, ground turkey, lettuce, tomato, avocado, and shredded cheese.

Ground Turkey Tostadas

Moo shu vegetables with eggs and hoisin sauce served in a bowl with cabbage, broccoli, and mushrooms.

Moo Shu Vegetable Stir Fry

Asian ground beef lettuce wraps served on a plate with beef, mushrooms, peppers, and cashews wrapped in butter lettuce.

Asian Ground Beef Lettuce Wraps

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