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Chicken birria served in a bowl with shredded chicken in a red chile sauce with cilantro and onions.

26 Restaurant-Worthy Authentic Mexican Recipes

These Authentic Mexican Recipes are your ticket to cooking Mexican classics at home with minimal effort and maximum flavor! Find recipes for guisados...

Bowls of creamy spinach, artichoke, and kale dip served with crispy breadsticks and fresh celery sticks for dipping.

Slow Cooker Spinach Artichoke Dip with Kale

This Slow Cooker Spinach Artichoke Dip with Kale is cheesy, veggie-packed, and totally crowd-approved. Only 5 minutes of prep!

120 CAL 4:05 HRS
Chiles rellenos served on a plate with a rich tomato-based sauce, garnished with cilantro and a drizzle of oil.

Chiles Rellenos (Mexican Cheese-Stuffed Chiles)

Delicious homemade Chiles Rellenos made with roasted poblano peppers stuffed with beans and cheese and smothered in homemade red salsa.

335 CAL 50 MINS
A  plate of tostadas, topped with black beans, shredded chicken, fresh lettuce, tomato, red onion, avocado, cilantro, and crumbled cheese. Lime wedges are placed on the side for a fresh squeeze of citrus.

Chicken Tostadas

Learn how to make Tostadas with Chicken in 15 minutes! Made with shredded chicken, beans, homemade tostada shells, and your favorite toppings.

328 CAL 25 MINS
Vegetable frittata with tomatoes, spinach, mushrooms, green onions, and parmesan cheese.

Vegetable Frittata

This Vegetable Frittata is a healthy, versatile, budget-friendly meal that is easy to make and tastes amazing! Everything comes together in one pan,...

271 CAL 30 MINS
Pickled red onions in a glass jar with lime juice, vinegar, and peppercorns.

Pickled Red Onions

Made with just 5 ingredients, Pickled Red Onions are a tangy and delicious way to jazz up your salads, tacos, or grain bowls.

17 CAL 35 MINS
Shredded garlic Cuban pork served with black beans, rice, and crispy plantains on a white plate. The pork is topped with fresh cilantro, and there is a fork and knife on the side.

Slow Cooker Garlic Cuban Pork

Slow Cooker Garlic Cuban Pork is tender, flavorful, and easy to make with juicy citrus, garlic, and spices. Only 10 minutes of prep time!

248 CAL 8:05 HRS
Spicy cabbage slaw with corn and shredded carrots in a creamy lime dressing.

Spicy Cabbage and Corn Slaw

This Spicy Cabbage and Corn Slaw made with fresh corn, shredded green cabbage, and a creamy lime dressing will be your favorite summer side dish.

88 CAL 25 MINS
Mediterranean chicken tacos with cucumber tomato salsa, feta cheese, olives, and tzaztziki.

25 High Protein Dinners (30g and Up!)

Discover 25 high-protein dinner recipes with over 30g of protein! Easy, tasty meals like sheet pan chicken, tacos, and quinoa bowls for any occasion.

The freshly baked breakfast enchiladas are topped with melted cheese and garnished with fresh parsley. The dish is golden and bubbly from the oven.

Breakfast Enchiladas

These Breakfast Enchiladas are packed with protein, veggies, beans, and enchilada sauce for a breakfast spin on a Mexican classic! Perfect for meal...

450 CAL 40 MINS
A chicken chipotle ranch bowl topped with creamy ranch sauce, sliced tomatoes, black beans, corn, avocado, red cabbage, and green onions.

Chipotle Ranch Chicken Bowls

These Chipotle Ranch Chicken Bowls are made with chipotle ranch-infused grilled chicken, rice or quinoa, tons of fresh veggies, and all your favorite...

556 CAL 50 MINS
Chilaquiles verdes in a cast iron pan, topped with a fried egg, crumbled cheese, sour cream, jalapeño slices, and fresh cilantro. The pan is placed on a wooden board, surrounded by bowls of chopped onions, cheese, and fresh cilantro. A jalapeño and a bottle of oil are also nearby.

Chilaquiles Verdes Recipe

Make authentic Chilaquiles Verdes in just 30 minutes! Made with homemade tomatillo salsa, corn tortilla chips, and topped with your favorite toppings.

374 CAL 30 MINS