Do you love spaghetti squash as much I do? I find myself wanting to use it in all my favorite pasta recipes. For me it's about more than just lowering the calories (which I love, don't get me wrong), it's also about the nutty, delicious flavor it adds to the dish. I actually find I like spaghetti squash better than pasta in some dishes because I can taste the sauce and other ingredients more than I can with traditional pasta.
So enough about spaghetti squash, let's talk about these amazing Mediterranean Turkey Spaghetti Squash Boats. My beloved spaghetti squash are filled with lean ground turkey that is cooked with lots of garlic, onion, diced tomatoes, mushrooms, and spinach. Then everything is tossed with the squash, stuffed back into the shell, and topped with salty, creamy, delicious feta cheese. Yum. If you want to kick up the Mediterranean flavors even more you could add some black olives, roasted red peppers, capers, or artichoke hearts. So so good.
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