Vegetarian - Slender Kitchen

Latest Vegetarian Recipes

Page 5 of 58

Kale frittata with onions, cheddar cheese, Parmesan cheese, and sauteed kale in a cast iron skillet.

Kale Frittata

Garlic hummus swirled with olive oil with garlic cloves and breadsticks on the side.

Garlic Hummus

Crockpot pinto beans in a bowl with red onions, cilantro, and lime slices.

Crockpot Pinto Beans (No Soaking!)

Roasted red pepper hummus made with chickpeas, tahini, garlic, lemon, and olive oil in a bowl with cilantro and paprika.

Roasted Red Pepper Hummus

Creamy shrimp taco sauce with cilantro, yogurt, garlic, lime, mayonnaise, and jalapeno in a jar with a spoon.

Creamy Shrimp Taco Sauce

Microwave oatmeal with fresh fruit in a bowl with a spoon and Greek yogurt.

Best Microwave Oatmeal

Chocolate baked oatmeal with rolled oats, chocolate chips, banana, and almond milk sliced into squares on a cutting board.

Chocolate Baked Oatmeal

Guacamole with mashed avocados, cilantro, red onion, jalapeno, lime juice, salt, and pepper in a bowl.

Guacamole

Dessert hummus with chickpeas, cinnamon, maple syrup, almond butter, and dates blended and served with pretzels and graham crackers.

Dessert Hummus

Stir fry sauce made with soy sauce, honey, rice vinegar, garlic, ginger, and cornstarch in a jar.

Stir Fry Sauce

Fish taco sauce in a bowl and served drizzled over fish tacos with cabbage, cilantro, and avocado.

Fish Taco Sauce

Cauliflower hummus with roasted cauliflower, tahini, olive oil, and lemon served in a bowl with breadsticks on the side.

Cauliflower Hummus

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