This Microwave Broccoli Cheddar Omelet is ready in under 5 minutes for a healthy, filling breakfast that can be customized any way you like. Plus it is low carb, gluten free, and under 200 calories.
A quick and easy breakfast, these Microwave Broccoli Cheddar Omelets are ready in under five minutes and full of flavor.
I don't know about you, but I tend to go on streaks when it comes to breakfast. I will literally eat oatmeal every day for weeks until I can't stand to look at another bowl of oatmeal again. Then I will switch things up and move onto eggs and do the same thing. If you haven't guessed already, right now is an egg streak and I have been making a ton of these microwave omelets. This one is a favorite. It's packed with with broccoli and two types of cheese, and it's delicious. Plus there are a million ways to make it your own and switch up your daily microwave omelet.
So let's talk basics when it comes to microwave omelets or egg mugs. Whether we like it or not, people have been cooking eggs in the microwave for decades. Normally this was happening at small donut and sandwich shops where eggs were quickly cooked in the microwave to make egg sandwiches. And turns out they actually turned out pretty good. Fast forward and now it's pretty popular to make eggs in the microwave. All it takes is a few whisked eggs, a touch of cooking spray, and a couple of minutes in the microwave. You can add all types of veggies, lean protein, and cheese. Virtually any type of omelet you like in under three minutes.
This recipe was originally published in 2013 but has been updated with new photos and tips.
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