Creamy Gorgonzola Dressing
- crop_freeCook Mode
- printPrint Recipe
- file_downloadDownload PDF
- 3/4 cup nonfat plain Greek yogurt
- 3/4 cup crumbled gorgonzola cheese (more to taste)
- 1/4 cup low fat buttermilk (more for a thinner dressing)
- 1 tbsp white vinegar
- 2 tbsp chives, minced (or green onions)
- 1 tsp garlic powder(more to taste)
- 1/4 tsp Worcestershire sauce
- 1 U Salt and freshly ground pepper to taste
- shopping_cartGet IngredientsinfoNEW!
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Nutritional Values provided are estimates only and may vary based on the preparation method.
Get delicious, healthy recipes delivered each week right to your inbox.
Snap a picture and show us what you made on Instagram or Facebook.
Tag us using @SlenderKitchen or #slenderkitchen.