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Parmesan crusted pork chops piled high with parsley and lemon slices.

Parmesan Crusted Pork Chop

Deliciously crispy baked Parmesan and Panko crusted pork chops. Ready in less than 30 minutes, packed with flavor, and always popular for a healthy...

278 CAL 40 MINS
Healthy peanut noodles with broccoli, celery, carrots, and peppers over soba noodles in peanut sauce.

Healthy Peanut Noodles

These delicious peanut noodles have all the flavor but are light, healthy, and packed with veggies. Easy to make, great for meal prep, and so so good.

320 CAL 30 MINS
Vegetable fried rice with brown rice, eggs, carrots, peas, and cabbage in a cilantro.

Egg Fried Rice

This delicious Chinese takeout recipe for Egg Fried Rice with crispy rice, veggies, and eggs is delicious and ready in less than 15 minutes! The best...

259 CAL 25 MINS
Creamy tortellini with tomatoes in a bowl with Parmesan cheese and basil.

Creamy Tortellini with Tomatoes

This delicious cheese tortellini recipe with a creamy tomato sauce is easy to make, full of flavor, and a hit for both adults and kids.

309 CAL 30 MINS
Italian beef burgers on a sesame seed bun with lettuce and tomato.

Italian Beef Burgers

The best Italian burgers made with lean ground beef, garlic, onion, oregano, basil, and tomatoes all in an easy to make, flavor-packed, healthy burger...

242 CAL 25 MINS
Kung Pao Tofu with celery, red peppers, and peanuts in a dish with white rice.

Kung Pao Tofu

Better than takeout - crispy tofu, red peppers, celery, and peanuts in a sweet and spicy sauce that's ready in less than 20 minutes.

266 CAL 30 MINS
Honey mustard pork with a light breading on a plate with salad.

Crispy Honey Mustard Pork

These delicious crispy pork chops are coated in honey mustard, spices, and breadcrumbs! Crunchy, full of flavor, and ready in less than 10 minutes.

259 CAL 25 MINS
Portobello burger with red peppers, mozzarella, avocado, and red onion on a burger bun.

Portobello Burgers with Roasted Red Peppers, Mozzarella, and Avocado

The best vegetarian burger made with balsamic marinated portobello mushrooms topped with melted fresh mozzarella, roasted red peppers, and avocado.

238 CAL 20 MINS
Greek tostadas with chickpeas, eggplant, tomatoes, red onions, and cucumbers on toasted pita bread.

Greek Chickpea Tostadas

This easy and quick vegetarian recipe tops crispy pita bread with eggplant, chickpeas, cucumbers, tomatoes, red onion, and feta for a healthy meal.

403 CAL 25 MINS
Fish tacos with lime coleslaw on corn tortillas with avocado.

Fish Tacos with Lime Slaw

The best easy fish tacos in a quick, homemade spice rub served with a creamy lime coleslaw and avocado. Cook the fish on the grill or in the oven....

297 CAL 35 MINS
Beef boy choy stir fry with mushrooms and green onions in a soy stir fry sauce.

Beef and Bok Choy Stir Fry

This amazing fifteen minute meal is packed with tender beef, crunchy bok choy, and earthy mushrooms an easy homemade stir fry sauce. So good and so...

278 CAL 20 MINS
Garlic zucchini noodles with ground sausage and cherry tomatoes in a bowl.

Garlic Zucchini Noodles with Cherry Tomato Sauce and Sausage

Tasty zucchini noodles with ground turkey sausage in a delicious garlic cherry tomato sauce. Easy to make, low carb, and delicious.

342 CAL 30 MINS