Baked Blueberry Buttermilk Oatmeal - Slender Kitchen
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Baked Blueberry Buttermilk Oatmeal

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192
Calories 
35g
Carbs 
4g
Fat 
7g
Protein 
6
Weight Watchers® SmartPoints™
(5 PointsPlus®)

Recipes Content

Recipe

Baked oatmeal is one of my favorite weekend breakfast dishes. Usually I make it with whatever fruit I have in the house - chopped apples, bananas, peaches, strawberries - you name it. Sometimes I throw in some nuts, seeds, chocolate chips (!), pumpkin puree, applesauce. It's one of those recipes you can mix up a million ways. However lately to really make it sing, I have been using buttermilk instead of just regular skim milk or almond milk and I am in love with the result. It adds some extra creaminess and that delicious buttermilk tang. Try it in this baked blueberry oat recipe or in your favorite baked oatmeal recipe.

Prep Time

Baked Blueberry Buttermilk Oatmeal

9
Prep Time: 
Cook Time: 
Total Time: 

Ingredients

6
  • 1.5 cups old-fashioned oatmeal
  • 1/2 tsp. baking powder
  • 1/2 tsp. cinnamon
  • 1/3 cup brown sugar
  • 1/2 tsp. salt
  • 3/4 cup buttermilk
  • 3/4 cup nonfat milk
  • 2 U eggs, whisked
  • 1.5 cups fresh blueberries

Nutritional Facts

Serving Size: 
1 slice
Amount Per Serving
Calories 192
Calories from Fat 30
% Daily Value *
Total Fat 4g
5%
Saturated Fat 1g
5%
Monounsaturated Fat 0g
0%
Polyunsaturated Fat 0g
0%
Cholesterol 64mg
21%
Sodium 303mg
13%
Total Carbohydrate 35g
11%
Dietary Fiber 3g
12%
Sugars 19g
Protein 7g

Directions

  1. Preheat the oven to 350 degrees.
  2. Mix together the oats, baking powder, cinnamon, brown sugar, and salt.
  3. In another bowl mix together the buttermilk, nonfat milk, and eggs.
  4. Add the wet ingredients to the oats. Fold in the blueberries.
  5. Pour into a baking dish and bake for 20-25 minutes until cooked through and golden brown on top.
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† SmartPoints™ and PointsPlus® calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc.
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