Whole30® - Slender Kitchen

Latest Whole30® Recipes

Page 9 of 27

Butternut squash fries baked until crispy and served on parchment paper with ketchup and herb sauce.

Butternut Squash Fries

Slow cooker butternut squash soup in two bowls with a sage leaf on top.

Slow Cooker Butternut Squash Soup (Three Ways!)

Blackened salmon with a homemade spice blend on a plate with salad.

Blackened Salmon

Cilantro lime salmon cooked in foil with garlic, lime juice, cilantro, and honey.

Cilantro Lime Salmon in Foil

Carrot ginger smoothie with shredded carrots, banana, and mango in two glasses with straws.

Refreshing Carrot Ginger Smoothie

Aguachile with raw shrimp in a lime and cilantro sauce in a bowl with sliced cucumbers.

Aguachile

Grilled flank steak on a cutting board with a knife.

Grilled Flank Steak with Balsamic Marinade

Vanilla cinnamon protein shake with bananas, cauliflower, protein, cinnamon, and almond butter poured in two glasses.

Vanilla Cinnamon Protein Shake

Fresh fruit popsicles made with kiwi, raspberries, peaches, cherries, blueberries, and coconut water.

Fresh Fruit Popsicles

Salmon kale salad with sweet potatoes, avocado, apples, and a maple dijon dressing in a white bowl.

Salmon Kale Salad with Sweet Potatoes

Grilled pineapple salsa served on steak tacos with chopped grilled pineapple, serrano peppers, red onion, red bell pepper, lime juice, and cilantro in a wooden bowl.

Grilled Pineapple Salsa

Blackened steak with a charred outside sliced on a wooden cutting board.

Blackened Steak

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