Quick and Easy Dinners - Slender Kitchen

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Page 9 of 55

Three vibrant tacos topped with shrimp, beef, lettuce, tomatoes, onions, and cilantro, served with lime wedges and dipping sauce.

Steak and Shrimp Fajitas

A colorful bowl of grilled vegetables, including zucchini, bell peppers, and onions, garnished with herbs and drizzled in dressing.

Balsamic Grilled Vegetables

A colorful bowl featuring grilled chicken, rice, black beans, cherry tomatoes, slaw, and herbs, drizzled with barbecue sauce.

BBQ Chicken Bowl

Stir-fried chicken and asparagus in a dark sauce, garnished with chopped green onions in a bowl on the side.

Chicken and Asparagus Stir Fry

Mexican-style stuffed avocados on a white plate, filled with fresh ingredients and garnished with lime and cilantro.

Tacoavocados (Taco-Stuffed Avocados)

A plate of tostadas, topped with black beans, shredded chicken, fresh lettuce, tomato, red onion, avocado, cilantro, and crumbled cheese. Lime wedges are placed on the side for a fresh squeeze of citrus.

Chicken Tostadas

Vegetable frittata with tomatoes, spinach, mushrooms, green onions, and parmesan cheese.

Vegetable Frittata

A plate of chicken alambre tacos topped with cilantro, melted cheese, and lime wedges, with a side of salsa, accompanied by a skillet of sautéed chicken and vegetables.

Chicken Alambre Tacos

A plate of caprese chicken with roasted zucchini and tomatoes, topped with balsamic glaze and fresh basil.

Sheet Pan Caprese Chicken

$Baked Tex-Mex stuffed zucchini with cheese, tomato sauce, and cilantro on a parchment-lined baking tray.$

Zucchini Taco Boats

Buffalo chicken quesadillas cut into triangles with buffalo sauce drizzled on top.

Ten Easy Quesadillas Recipes To Make Today

A bowl filled with Mexican Chicken Salad, garnished with black pepper.

Ensalada De Pollo (Mexican Chicken Salad)

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