Fish and Seafood Dinners - Slender Kitchen

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Blackened salmon with a homemade spice blend on a plate with salad.

Blackened Salmon

Salmon patties made with canned salmon, fresh herbs, breadcrumbs, and bell peppers cooked until golden brown.

Salmon Patties

Healthy shrimp scampi zoodles with garlicky shrimp, tomatoes, Parmesan cheese, zucchini noodles, and parsley in a bowl.

Healthy Shrimp Scampi Zoodles

Cilantro lime salmon cooked in foil with garlic, lime juice, cilantro, and honey.

Cilantro Lime Salmon in Foil

Aguachile with raw shrimp in a lime and cilantro sauce in a bowl with sliced cucumbers.

Aguachile

Cóctel de camarones with shrimp marinated in tomato and lime juice served with cilantro.

Cóctel de Camarones (Mexican Shrimp Cocktail)

Salmon kale salad with sweet potatoes, avocado, apples, and a maple dijon dressing in a white bowl.

Salmon Kale Salad with Sweet Potatoes

Garlic grilled shrimp on wooden skewers with spices, lemon juice, and melted butter.

Garlic Grilled Shrimp

Sesame shrimp in a bowl with white rice, edamame, snow peas, and carrots.

Sesame Shrimp

Grilled swordfish with garlic, lemon, and herbs on a plate with fresh parsley.

Easy Grilled Swordfish

Fish cakes made with cod and herbs baked until crispy on a baking sheet with lemon and dipping sauce.

Fish Cakes

Ceviche tostadas with fish ceviche on a baked tostada shell topped with avocado and cilantro.

Ceviche Tostadas

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