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Homemade Fish Sticks in a bowl with a crispy panko and Parmesan crust.

Homemade Fish Sticks

The best homemade crispy fish sticks with a crunchy coating made from Parmesan cheese and Panko breadcrumbs. Parents and kids love them!

206 CAL 30 MINS
Chicken chow mein with chicken breast, noodles, and veggies in a savory chow mien sauce.

Chicken Chow Mein

Better than takeout healthy chicken chow mein noodles that are ready in less than 20 minutes! Easy to make, packed with veggies, family favorite.

336 CAL 25 MINS
Beef and broccoli fried rice with eggs in a skillet.

Beef and Broccoli Fried Rice

This amazing twenty minute Beef and Broccoli Fried Rice is easy to make, healthy, and tastes incredible! Made with ground beef and fresh broccoli,...

402 CAL 25 MINS
Barbecue rubbed pork tenderloin sliced on a wooden board with rosemary.

Barbecue Rubbed Pork Tenderloin

The best sweet, spicy, and savory Barbecue Spiced Rubbed Pork Tenderloin that can be made in the broiler or on the grill.

213 CAL 4:15 HRS
Jalapeno cheddar black bean burgers on a bun with lettuce, tomato, and onions.

Jalapeno Cheddar Black Bean Burgers

The most delicious veggie burger made with black beans, jalapeno peppers, cheddar cheese, and oats. Easy to make and incredible delicious.

171 CAL 30 MINS
Creamy pesto pasta with zucchini, basil pesto, and Parmesan cheese in a ceramic bowl.

Creamy Pesto Pasta with Zucchini

This easy homemade pesto pasta is your new favorite meatless meal! Creamy pesto, crisp zucchini, Parmesan cheese, and your favorite pasta.

335 CAL 20 MINS
Mushroom spinach polenta with goat cheese on a platter with extra cheese on the side.

Polenta Bowls with Mushrooms and Spinach

These hearty vegetarian Polenta Bowls make a great weeknight meal or side dish with garlic-sauteed mushrooms, onions, spinach, and creamy goat cheese.

310 CAL 30 MINS
Chopped shrimp salad with fresh herbs, avocado, and a lemon vinaigrette in a bowll.

Chopped Shrimp Salad with Lemon Vinaigrette

This light and healthy shrimp salad is made with poached shrimp, fresh herbs, avocado, Romaine lettuce, plenty of veggies, and the best lemon...

300 CAL 20 MINS
Snap pea pasta with bacon, cherry tomatoes, Parmesan cheese, and lemon in a white bowl.

Sugar Snap Pea and Bacon Pasta

This light and healthy pasta is bursting with flavor from sugar snap peas, cherry tomatoes, and lemon with just enough bacon and Parmesan cheese to...

388 CAL 25 MINS
Chickpea burgers made with feta cheese topped with yogurt sauce, lettuce, and tomatoes.

Chickpea Feta Burgers

The best vegetarian chickpea burgers made with feta cheese. Easy to make, right in the food processor, and bursting with flavor. Can be frozen for...

294 CAL 30 MINS
Garlic lemon and shrimp and broccoli pasta in a pan with fresh lemon slices and Parmesan cheese.

Lemon and Broccoli Pasta with Shrimp

This easy Shrimp and Broccoli Pasta in a lemon and garlic sauce with tomatoes couldn't be more delicious and is easy to make. Ready in less than 30...

385 CAL 25 MINS
Chicken Saltimbocca with prosciutto and sage in a cast iron skillet.

Chicken Saltimbocca

You won't believe how easy it is to make these classic Italian chicken cutlets wrapped in prosciutto with lemon and sage. Ready in less than 30...

294 CAL 25 MINS