Clean Eating - Slender Kitchen

Latest Clean Eating Recipes

Page 5 of 80

Blackened fish tacos with mango avocado salsa on corn tortillas with fresh cilantro and lime wedges.

Blackened Fish Tacos

Basil chicken stir fry with broccoli florets, fresh lemon, soy sauce, and red pepper flakes in a bowl with a spoon.

Basil Chicken Stir Fry with Broccoli

Carrot fries baked until crispy served on a plate with ranch dressing for dipping.

Carrot Fries

Quinoa egg muffins with cooked quinoa, eggs, broccoli, sundried tomatoes, and shredded cheese served on a plate.

Quinoa Egg Muffins

Slow cooker frijoles charros, cowboy beans, in a bowl with creamy pinto beans, jalapenoes, tomatoes, onions, and fresh cilantro.

Slow Cooker Charro Beans (Frijoles Charros)

Coleslaw with shredded purple cabbage, green cabbage, carrots, and cilantro on a white plate.

The Best Coleslaw (with Greek Yogurt!)

Salmon burgers with fresh salmon and spices served on a bun with coleslaw.

Easy Salmon Burgers

Roasted salsa verde with tomatillos, jalapenos, and cilantro in a mason jar with chips on the side.

Salsa Verde

Tofu fajitas with extra firm tofu, red bell peppers, green bell peppers, and red onions cooked in spices served in flour tortillas with guacamole.

Tofu Fajitas

Blackened mahi mahi served with homemade blackening seasoning on a plate with fresh lime wedges.

Blackened Mahi Mahi

Cottage cheese muffins with mushrooms, tomatoes, and spinach on a wooden board.

Cottage Cheese Omelet Muffins

Sesame green beans on a plate with sautéed garlic, sesame seeds, and soy sauce.

Sesame Green Beans

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