Learn to make the most amazing roasted mushrooms that come out perfectly tender with caramelized edges! Made with garlic, olive oil, and balsamic vinegar. Ready in 15 minutes.
Step 1Preheat the oven to 425 degrees. Toss together the mushrooms, butter, olive oil, vinegar, soy sauce, garlic, thyme, salt, and pepper in a large bowl. Make sure everything is well coated.