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Let's Make
Yogurt Blue Cheese Dressing
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Ingredients
- 3/4 cup nonfat plain yogurt
- 1/4 cup low-fat buttermilk
- 1/2 cup crumbled blue cheese
- 2 tsp dried chives
- 1/2 tsp garlic powder
- Salt and pepper
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Step 1
Combine everything in a small container. Taste and season as needed.
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Step 2
Refrigerate for one hour or more before serving for blue cheese flavors to combine.
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