Tropical Yogurt Bowl

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This refreshing Tropical Yogurt Bowl is naturally vegan, dairy-free, and ready in 5 minutes with coconut yogurt, pineapple, kiwi, almonds, and coconut. See Recipe

Ingredients

3/4 cup coconut yogurt (I used 1 container TwoGood coconut yogurt) 1/2 cup fresh pineapple 1/2 fresh kiwi, chopped 1 tbsp unsweetened shredded coconut 1 tbsp sliced almonds See Recipe Now

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Step 1 Add the yogurt to a bowl and layer the almonds, coconut, pineapple, and kiwi on top. For meal prep, pack the toppings seperately. See Recipe

Step 2 For meal prep, pack the toppings seperately so that they don't become soggy in the yogurt. See Recipe

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