Thai Basil Ground Turkey

Thai Basil Ground Turkey Recipe by See Recipe

This easy and delicious Thai takeout dish is made at home in 15 minutes with lean ground turkey, ginger, garlic, and spices. It's healthy, low carb, and Whole30/Paleo friendly. slenderkitchen.com Your browser doesn't support HTML5 video. See Recipe

List of Ingredients:

1.33 lb. 93% lean ground turkey 1/2 onion, diced 3 garlic cloves, minced 1 tbsp. fresh ginger, minced 2 tbsp. low sodium soy sauce (or coconut aminos) 2 tsp. Asian garlic chili paste (like sambal oelek) 1/2 cup Thai basil (loosely chopped) 1 lime, juice only See Recipe

1 Add the turkey and onion to a hot nonstick skillet over medium high heat. Brown and break up the larger chunks as you go until no longer pink. See Recipe

2 Add in the garlic and ginger. Cook for 1-2 minutes until fragrant. See Recipe

3 Add the soy sauce, chili paste, and basil. (For a sweeter option, add 1-3 tsp. sugar as well) Cook for 30 seconds and remove from heat. Taste and season as needed with additional soy or chili sauce. Squeeze lime juice over top. See Recipe

ENJOY! Make this delicious Thai Basil Ground Turkey recipe and tag us! @slenderkitchen See Recipe

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List of Ingredients:

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