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Slow Cooker Sausage and Peppers in Tomato Sauce Recipe

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Juicy Italian sausage, sweet peppers, and onions simmer in a rich tomato sauce for hours, creating the perfect dump-and-go slow cooker comfort meal. No browning involved!
slenderkitchen.com

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List of Ingredients:

  • 28 oz. canned crushed tomatoes
  • 4 garlic cloves, minced
  • 1/4 cup low sodium chicken broth
  • 1 tbsp balsamic vinegar
  • 2 tsp. Italian seasoning
  • 1 tsp salt
  • 1 tsp pepper
  • 1/4 tsp red pepper flakes
  • 8 lean Italian turkey sausage (sweet or hot)
  • 1 green pepper, sliced
  • 1 red pepper, sliced
  • 1 onion, sliced
  • 1/4 cup basil, chopped
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1 Stir the tomatoes, garlic, chicken broth, vinegar, Italian seasoning, salt, pepper, and red pepper flakes in the bottom of the slow cooker. Add the sausages, peppers, and onions, Stir together.
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2 Cook on low for 6-8 hours until sausages are cooked through. Top with basil and season with salt and pepper if needed.
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ENJOY!
Make this delicious Slow Cooker Sausage and Peppers in Tomato Sauce recipe and tag us! @slenderkitchen
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