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Let's Make
Shaved Brussels Sprout Salad
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Ingredients
- 1 lb Brussels sprouts, shaved or sliced thin
- 1 large apple, sliced thin
- 1/4 red onion, sliced thin
- 1/2 cup crumbled goat cheese
- 1/4 cup sliced almonds
- 1/3 cup nonfat plain Greek yogurt (dressing or olive oil)
- 2 tbsp Dijon mustard (dressing)
- 2 tbsp lemon juice (dressing)
- 1 tbsp light mayonnaise (dressing)
- 1 tbsp honey (dressing)
- 1/4 tsp garlic powder (dressing)
- Salt and pepper (dressing)
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Step 1
Start by removing any discolored leaves from the sprouts. If using a knife, slice the sprouts thinly to shred and discard the stem. You can also use a food processor with a shredding attachment (remove stem first) or a mandolin.
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Step 2
In a small bowl, whisk together the Greek yogurt, mustard, lemon juice, mayonnaise, honey, garlic powder, salt, and black pepper. Taste and adjust seasoning and sweetness if needed.
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Step 3
In a large bowl, toss together the shredded Brussels sprouts, apple, red onion, almonds, and goat cheese. Drizzle dressing on top and toss together the salad.
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