The best 10 minute Asain side dish with tender crisp green beans cooked with sesame oil, soy sauce, and garlic. Great for chicken, beef, pork, seafood, and more.
Step 2Add the green beans to the pan and quickly stir to coat. Add the soy sauce and water. Cook for 7-10 minutes until the beans are tender-crisp, stirring often so they don't burn. If needed, add an extra tablespoon of water.