Blueberry Oat Bars

slenderkitchen.com Let's Make Blueberry Oat Bars See Recipe

These delicious Blueberry Oatmeal Bars are so much better than your favorite coffee shop version and better for you! Made with rolled oats, Greek yogurt, and tons of fresh blueberries. See Recipe

Ingredients

16 oz blueberries 1/2 cup brown sugar, divided 1 tbsp. balsamic vinegar (optional) 1 1/2 cup rolled oats 1/2 cup all-purpose flour 1/2 cup whole wheat flour 1/2 tsp salt 1/2 tsp baking soda 1 egg 1/3 cup butter, melted 1/3 cup nonfat plain Greek yogurt 2 tbsp honey See Recipe Now

Step 1 Preheat the oven to 425 degrees. Toss the blueberries with 1 tbsp. brown sugar and balsamic vinegar if using. Roast for 20 minutes in a glass pan. Set aside and let cool. See Recipe

Step 2 Turn the oven down to 350 degrees. Line a 9 X 9 baking dish with parchment paper. In a bowl, mix together the oats, flours, remaining brown sugar, salt, and baking soda. In another bowl, whisk together the egg, yogurt, melted butter, and honey. Combine the wet and dry ingredients to form a dough. See Recipe

Step 3 Press 2/3 of the dough into the bottom of your baking dish. See Recipe

Step 4 Pour the roasted blueberries and any juice on top. Top with the remaining dough by dropping little balls of dough, scattering them to cover most of the top. It’s fine if blueberries poke through in some spots. See Recipe

Step 5 Bake for 30 minutes and let cool for at least 30 minutes before cutting into 9 squares See Recipe

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