Low Carb Protein Pancakes (No Protein Powder!)

RECIPE Low Carb Protein Pancakes (No Protein Powder!) by See Recipe

If you love pancakes but want a high-protein, low-carb option that actually keeps you full, these Low Carb Protein Pancakes are the answer. They’re soft, fluffy, and fully customizable with your favorite mix-ins and toppings! See Recipe

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What you need:

4 eggs 4 egg whites 2 cups reduced fat cottage cheese 1/8 tsp. salt 1.5 tsp baking powder 2/3 cup coconut flour 2/3 cup unsweetened almond milk 1 tsp vanilla extract 1 tsp. cinnamon See Recipe

Step 1 Add everything to a blender and pulse until just combined. Consider adding Stevia to taste for a sweeter pancake. See Recipe

Step 2 Spray a skillet/griddle over medium high heat with cooking spray. Add the batter and cook until bubbles begin to burst and edges firm up. Almost let the pancake become fully cooked to help make it easier to flip. Flip and cook for 2-3 minutes. Repeat until all pancakes are cooked. See Recipe

We hope you enjoy this delicious Low Carb Protein Pancakes (No Protein Powder!) recipe. See Recipe

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