Make delicious, flaky lemon pepper tilapia in just 15 minutes with only 5 ingredients! Quick, easy, and family-friendly. Bake it in the oven, grill it, or cook it in a skillet.
Step 1
Preheat the oven to 425 degrees. Lightly spray a baking dish with cooking spray. Place the tilapia filets in the baking dish so it doesn’t overlap. Combine the butter, juice of ½ lemon, lemon pepper seasoning, and paprika.
Step 2
Brush this mixture over the fish in the baking dish, making sure to use it all. Cut the remaining lemon into slices and place on top of the fish.
Step 3
Bake for 10-12 minutes until the fish is cooked through and flaky. Let rest for 5 minutes. Garnish with fresh chopped parsley before serving if desired.