Honey Lime Chicken

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Ingredients

1.33 lbs. boneless skinless chicken breast, cut into thick strips 1/4 cup cilantro, packed 4 tbsp lime juice 2 garlic cloves 2 tsp honey 1/2 tsp kosher salt 1/2 tsp cumin 1/2 tsp red pepper lakes 2 tsp olive oil 2 tbsp plain nonfat yogurt See Recipe Now

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Step 1 Add the cilantro, lime juice, garlic, honey, salt, cumin, red pepper flakes, olive oil, and yogurt to a food processor. Pulse until a marinade/sauce is formed. See Recipe

Step 2 Marinate the chicken in half of the mixture overnight, ideally for around 24 hours. Save remaining sauce for dipping/drizzling. See Recipe

Step 3 When ready to cook, remove chicken and let excess marinate drip off. Using a grill or grill pan, preheat the grill and cook the chicken for about 4-5 minutes per side or until cooked through. See Recipe

Step 4 Serve with the reserved sauce. See Recipe

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