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Let's Make Healthy Egg Salad with Fresh Herbs
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The absolute best healthier egg salad made with Greek yogurt, celery, fresh drill, and a touch of Dijon mustard. Easy, delicious, and great for meal prep.
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  • 8 hard boiled eggs, chopped
  • 1/2 cup celery, diced
  • 2 green onion
  • 2 tbsp dill, chopped
  • 1/4 cup nonfat Greek yogurt
  • 2 tbsp mayonnaise
  • 1 tbsp Dijon mustard
  • Salt and pepper
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Step 1 Chop the boiled eggs into bite sized pieces.
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Step 2 Mix together the yogurt, mayo, and mustard.
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Step 3 Gently fold in the eggs, celery, green onion, and dill. Season with salt and pepper.
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