" < slenderkitchen.com Let's Make Healthy Balsamic Vinaigrette See Recipe The best lightened up balsamic vinaigrette dressing that tastes exactly like your favorite restaurant and store brands. Ingredients
- 1/3 cup low sodium chicken broth (or vegetable)
- 1/4 cup balsamic vinegar
- 1 tablespoon honey
- 2 teaspoons Dijon mustard
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/3 cup extra virgin olive oil
Step 1Whisk together broth, balsamic vinegar, honey, Dijon mustard, garlic, salt, and pepper until well combined. See RecipeStep 2Slowly pour in olive oil, whisking continuously until dressing is completely emulsified See RecipeStep 3Taste and season with salt and pepper. Pour into jar, seal and store in refrigerator. Serve over salad, grilled vegetables or meat . Shake well before serving See Recipe For more Stress-Free Healthy Recipes visit Slender Kitchen