"
Grilled Bok Choy Recipe

by

See Recipe
Learn to make the most delicious Asian Grilled Bok Choy in just 10 minutes! The perfect grilled vegetable side dish made with garlic, soy sauce, and sweet chili sauce.
slenderkitchen.com

Your browser doesn't support HTML5 video.

See Recipe

List of Ingredients:

  • 4 heads baby bok choy, cut in half
  • 2 tbsp low sodium soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp rice vinegar
  • 2 tbsp sweet chili sauce
See Recipe
1 Preheat the grill to medium heat. Cut the bok choy in half lengthwise. Combine the soy sauce, sesame oil, and rice vinegar in a small bowl.
See Recipe
2 Brush the cut side with this mixture. Place on the grill and close the grill. Cook for 3-4 minutes until beginning to char and become tender.
See Recipe
3 Once the bok choy is caramelized with some grill marks, flip and carefully brush with sauce again. Cook for an additional 3-4 minutes.
See Recipe
4 Remove from grill and drizzle with sweet chili sauce.
See Recipe
ENJOY!
Make this delicious Grilled Bok Choy recipe and tag us! @slenderkitchen
See Recipe

Stop wondering what's for dinner. Get a FREE Meal Plan from us.

Our 300,000+ followers turn to us for tasty, easy & breezy recipes…

Get a Free Meal Plan

Includes: complete recipes, shopping list, nutritional information and much more!

You may also enjoy…