Fresh Broccoli Salad (Made with Greek Yogurt!)


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This Fresh Broccoli Salad with bacon, raisins, and sunflower in a creamy Greek yogurt dressing has all the flavor of the classic summer salad, just lightened up!
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What you need:

  • 4 cups broccoli florets, cut small
  • 3 tbsp red onion, diced (more to taste)
  • 3 tbsp raisins (or red grapes )
  • 3 tbsp sunflower seeds
  • 3 slices turkey bacon, cooked crispy and crumbled
  • 1/2 cup plain nonfat Greek yogurt (or full fat)
  • 2 tbsp apple cider vinegar
  • 1.5 tbsp honey
  • 1/8 tsp celery seed
  • Salt and pepper
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Step 1 To make the dressing: Combine the Greek yogurt, apple cider vinegar, honey, celery seed, salt, and pepper. Taste and adjust the sweetness and seasoning if needed.
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Step 2 Toss together broccoli, red onion, and raisins. Pour dressing over top and refrigerate for one hour if possible.
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Step 3 When ready to serve, add the sunflower seeds and bacon. Stir to combine.
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We hope you enjoy this delicious Fresh Broccoli Salad (Made with Greek Yogurt!) recipe.
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