Chopped Greek Chickpea Salad

Chopped Greek Chickpea Salad Recipe by See Recipe

This hearty chickpea salad takes all the flavors of a traditional Greek salad and adds chickpeas! Crunchy chopped cucumbers, tomatoes, onions, and bell peppers tossed with feta, olives, and a delicious homemade oregano vinaigrette. slenderkitchen.com Your browser doesn't support HTML5 video. See Recipe

List of Ingredients:

20 oz. canned chickpeas, rinsed and drained 1 orange bell pepper, chopped (or yellow) 1 green bell pepper, chopped 1/2 cup red onion, chopped 1.5 cups cherry tomatoes, halved 2 Persian cucumbers, chopped 1/4 cup parsley, chopped 4 oz reduced fat feta cheese 1/2 cup kalamata olives, chopped 2 tbsp. olive oil 2 tbsp. lemon juice 1 tbsp. red wine vinegar 1 cloves garlic, minced 1 tsp oregano Salt and pepper See Recipe

1 Whisk together the olive oil, red wine vinegar, lemon juice, garlic, and oregano. Toss together all the ingredients and dressing. Season with lots of black pepper and salt as needed. See Recipe

2 Toss together all the ingredients and dressing. Season with lots of black pepper and salt as needed. See Recipe

ENJOY! Make this delicious Chopped Greek Chickpea Salad recipe and tag us! @slenderkitchen See Recipe

Mediterranean Turkey Spaghetti Squash Chicken Kofta Bowls Avocado Hummus Lemon Orzo with Broccoli and Chicken Sausage Find more Easy & Healthy Recipes on Slender Kitchen You may also enjoy…