Chicken Tinga

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This Chicken Tinga is smoky, flavorful, and so easy to make in the slow cooker, Instant Pot, or stovetop. Perfect for tacos, burritos, or quesadillas! See Recipe

Ingredients

2 lb boneless skinless chicken thighs (or breast) 1 cup onion, minced 4 cloves garlic, minced 1.5 cups diced tomatoes with green chilies 3 tbsp. chipotle peppers in adobo 1/2 tsp kosher salt See Recipe Now

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Step 1 Combine everything in the slow cooker. Stir together. See Recipe

Step 2 Cook on low for 4 hours. See Recipe

Step 3 Remove the chicken from the cooking liquid and shred. Stir in some of the tomatoes and some juice from cooking after you shred it for added flavor. See Recipe

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