Make authentic carne asada street tacos with super tender steak served with cilantro, onion, lime juice, and all your favorite toppings. Quick and easy 30 minute marinade!
Step 1
Whisk together the olive oil, orange juice, lime juice, white vinegar, soy sauce, chili powder, garlic powder, cumin, oregano, salt, and pepper.
Step 3
Heat a cast iron skillet over medium high heat. Add a drizzle of oil. Add the steak in a single layer and sear on one side until it is lightly browned and charred, about 2 minutes. Stir and cook for 1-2 minutes more until it is cooked to your liking. We like it medium.