These amazing roasted sweet potato and cauliflower tacos with black beans come together in less than 30 minutes for a filling and nutritious vegetarian meal.
Step 1Preheat the oven to 425 degrees. Cover a large baking sheet with parchment paper. Toss the cauliflower, sweet potato, and sweet onion with lime juice, olive oil, and taco seasoning.
Step 3Roast for 25 minutes until the sweet potatoes and cauliflower are tender. Remove the pan from the oven and add the black beans. Cook an additional 3-5 minutes until beans are heated through.