The best build your own Sushi Bowls at home with seasoned sushi rice topped with crunchy vegetables, avocado, nori, and your choice of protein - crab, salmon, tuna, and more! All drizzled with homemade spicy mayo.
1
To turn regular cooked white rice or brown rice into sushi-style rice, make sushi vinegar by combining 1/4 cup rice vinegar with 1.5 tbsp sugar and 1 tsp sea salt. Add 1 tbsp of this mixture to every cup of cooked rice you are using.
2
Make the spicy mayo by combining the mayonnaise, Sriracha, and rice vinegar. Taste and adjust to your liking. Some people also add a splash of soy sauce.
3
Start building the sushi bowls. Layer in the sushi rice. Add the imitation crab (or alternate seafood/protein. Add the carrots, cucumber, avocado, and nori sheets. Add any additional toppings you like including sesame seeds, green onions, pickled vegetables, or pickled ginger.