Slow Cooker Salsa Verde Beef

RECIPE Slow Cooker Salsa Verde Beef by See Recipe

This easy Slow Cooker Salsa Verde Beef is the perfect filling for tacos, burritos, and rice bowls and is also great for meal prep. See Recipe

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What you need:

2 lbs. lean beef eye round, cut into chunks 16 oz. salsa verde 1/2 onion, diced 2 garlic cloves, minced 1 tsp. cumin 1/2 tsp. oregano 1/2 tsp. coriander 2 jalapenos, diced and seeded (more to taste) Salt and pepper See Recipe

Step 1 Add everything to the slow cooker. Cook on low for 8 hours. Shred with two forks and serve. See Recipe

Step 2 Remove from heat and shred. Serve on tacos or by itself. See Recipe

We hope you enjoy this delicious Slow Cooker Salsa Verde Beef recipe. See Recipe

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