Shortcut Enchilada Sauce

slenderkitchen.com Let's Make Shortcut Enchilada Sauce See Recipe

This Shortcut Enchilada Sauce is packed with authentic flavors and ready in under 10 minutes! Perfect for homemade enchiladas! See Recipe

Ingredients

2 tbsp olive oil (or vegetable oil) 2 tbsp all purpose flour 2 tbsp chili powder 1 tbsp ancho chile powder (or more regular chili powder or 1 blended canned chipotle pepper) 1 tsp garlic powder 1 tsp onion powder 1 tsp dried oregano (ideally Mexican) 1/2 tsp cumin 1/2 tsp black pepper 1/2 tsp kosher salt (or to taste) 2 tbsp tomato paste 2 cups chicken broth See Recipe Now

slenderkitchen.com Your browser doesn't support HTML5 video. Let's Watch Shortcut Enchilada Sauce See Recipe

Step 1 Mix together all of the spices in a small bowl so they are ready to add to the sauce. See Recipe

Step 2 Heat the olive oil over medium heat until it is warm. Once the oil is nice ad hot, add in the flour. Whisk for about 1 minute, until the flour is lightly browned and fragrant. Add the spices and cook for about 1 minute. See Recipe

Step 3 Whisk in the tomato paste. Then slowly add the broth and whisk until it is nice and smooth, without any lumps. See Recipe

Step 4 Bring the mixture to a simmer and cook for 6-8 minutes, whisking often, until the sauce has thickened and it coats the spoon. See Recipe

Slow Cooker Chicken Burrito Bowls Slow Cooker Chicken Enchilada Soup One Pot Mexican Chicken and Rice Blackened Steak Tacos For more Stress-Free Healthy Recipes visit Slender Kitchen You may also enjoy…