"
slenderkitchen.com
Let's Make
Roasted Carrots and Turnips
See Recipe
See Recipe
Ingredients
- 4 medium turnips, peeled and chopped
- 4 carrots, peeled and chopped
- 2 tbsp olive oil
- 2 tsp Italian seasoning (or dried herbs)
- Salt and pepper
See Recipe Now
Step 1
Preheat the oven to 400 degrees. Toss the turnips and carrots with olive oil, Italian seasoning, salt, and pepper. Spread out on a baking sheet, leaving some space between the vegetables so they roast. If they are too close together they will steam.
See Recipe
Step 2
Roast the vegetables for 25-30 minutes until tender and beginning to brown. Shake the pans a couple of times during baking.
See Recipe
For more Stress-Free Healthy Recipes visit Slender Kitchen
You may also enjoy…