" < slenderkitchen.com
Let's Make How To Make Huevos Rancheros
See Recipe
Learn to make restaurant quality Mexican Huevos Rancheros in just 15 minutes! Crispy corn tortillas topped with runny eggs and the best sauce.
See Recipe

Ingredients

  • 1 tbsp vegetable oil
  • 8 corn tortillas
  • 8 eggs
  • 1 cup ranchero sauce
  • 1 avocado, sliced
  • 1/4 cup queso fresco
  • 2 tbsp fresh cilantro, chopped
See Recipe now
slenderkitchen.com

Your browser doesn't support HTML5 video.

Let's WatchHow To Make Huevos Rancheros
See Recipe
Step 1Heat the oil over medium-high heat. Add the tortillas, 1 or 2 at a time depending on the size of the skillet. Let cook for 10-15 seconds until they begin to brown and puff up. Flip and repeat with all tortillas.
See Recipe
Step 2Cook the eggs to your liking, normally Huevos rancheros are typically served with sunny side up eggs.
See Recipe
Step 3Place two tortillas on a plate. Add the eggs and drizzle ranchero sauce on top. Serve with sliced avocado, queso fresco, and cilantro.
See Recipe
You may also enjoy…