Grilled Yellow Squash

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Grilled Yellow Squash is ready in 15 minutes and comes out perfectly tender and smoky. It's an easy side dish during the summer months! See Recipe

Ingredients

2 yellow squash 1 tbsp olive oil 1 tsp garlic powder 1/2 tsp kosher salt 1/2 tsp black pepper See Recipe Now

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Step 1 Preheat the grill (or grill pan) to medium high heat. Cut the squash into long planks horizontally. They should be about 1/2-3/4 inch thick. Toss the squash with olive oil, garlic powder, salt, and pepper. You can also brush the olive oil onto the planks and then sprinkle the seasoning on. See Recipe

Step 2 Place directly on the grill and cook for 3-4 minutes per side. The yellow squash is ready to flip when it has nice grill marks and easily releases from the grill. If it is sticking, let it cook a little longer. See Recipe

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