Greek Ground Turkey

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Ingredients

1 tbsp olive oil 2 garlic cloves, minced 1/2 cup onion, diced 1.33 lbs 99% lean ground turkey 2 tsp dried oregano 1 tsp dried basil Salt and pepper 6 cups baby spinach 1/2 cup sundried tomatoes, chopped 1/2 cup kalamata olives, halved 1/4 cup fresh parsley, chopped 1/2 cup reduced fat feta cheese 1 lemon 1 cup cherry tomatoes, chopped 1 cup cucumbers, chopped See Recipe now

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Step 1 Heat the olive oil over medium high heat in a skillet. Add the onion and cook for 4-5 minutes. Add the garlic and cook for one minute until fragrant. Add the ground turkey and cook until browned, breaking it up as it cooks. See Recipe

Step 2 Add the oregano, basil, salt, and pepper. Stir and cook for 1 minute. Add the spinach, sundried tomatoes, and olives. Cook for 2-3 minutes until spinach wilts. See Recipe

Step 3 Serve with lots of fresh lemon juice, parsley, feta cheese, cherry tomatoes, and cucumber. See Recipe

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