Garlic Parmesan Roasted Shrimp and Broccoli

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Garlic Parmesan Roasted Shrimp and Broccoli is an easy 25-minute sheet pan dinner with juicy shrimp, roasted broccoli, lemon, and plenty of Parmesan. See Recipe

Ingredients

4 cups broccoli florets 3 tablespoons olive oil, divided 4 cloves minced garlic, divided 1/2 cup Parmesan, divided 1 tsp dried basil, divided 1/4 tsp red pepper flakes (optional) 1.33 lbs shrimp, peeled and deveined 1 lemon Salt and pepper See Recipe Now

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Step 1 Preheat the oven to 400 degrees. Toss the broccoli with half the olive oil, half the garlic, half the Parmesan, half the basil, and half the red pepper flakes. See Recipe

Step 2 Lay flat on a baking sheet, covered with foil, and sprayed with cooking spray for easier clean up. Place in the oven and cook for 10 minutes. See Recipe

Step 3 Meanwhile, toss the shrimp with the remaining oil, garlic, Parmesan, basil, and red pepper flakes. Season with salt and pepper. See Recipe

Step 4 After 10 minutes, remove the pan from the oven and shake. Carefully add the shrimp and return to the oven. Cook for 6-9 minutes until shrimp are cooked through and opaque. Squeeze the lemon juice over top and serve. See Recipe

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