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Let's Make Cilantro Lime Salmon in Foil
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This amazing 20 minute salmon recipe couldn't be easier to make! With a delicious sauce made with lime juice, honey, garlic, and cilantro - it is packed with yummy flavor.
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  • 1.33 lbs. skinless boneless salmon (one large piece)
  • 1/2 tsp smoked paprika
  • 1/2 tsp chili powder
  • 1 tbsp butter, melted
  • 1 tbsp lime juice
  • 1 tbsp honey
  • 2 tbsp fresh cilantro, minced
  • 2 garlic cloves, minced
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Let's Watch Cilantro Lime Salmon in Foil
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Step 1 Preheat the oven to 400 degrees. Place the salmon on a large piece of foil on a baking sheet. Fold up the sides around the salmon, but do not cover. Sprinkle with paprika, chili powder, salt, and pepper.
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Step 2 In a small bowl, combine the melted butter, honey, lime juice, cilantro, and garlic. Spread this mixture over the salmon.
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Step 3 Bake for 16-20 minutes until salmon is cooked through and flaky. Pour any remaining sauce from the foil onto salmon before serving. Add fresh cilantro and lime juice if desired.
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